Switching gears… time to make some chocolate bark. As soon as I saw this delightful picture in the Nov./Dec. issue of Midwest Living, I thought how fun to make your own tasty chocolates.
After reading the tips about tempering the chocolate, it seems to be something that needs total concentration. So I will set my yarn and hooks aside for the evening.
Enjoy!
Looks like this is going to be quite yummy. 🙂